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WHO says there should be a focus on gaps in cancer care

Dr Poonam Khetrapal Singh, Regional Director, WHO South-East Asia Region said that this is the time when we need to urgently address these gaps.

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World Cancer Day

The World Health Organization on the occasion of World Cancer Day called on countries in South-East Asia Region to prioritize measures to reduce risk, detect and diagnose early and care for people suffering from the disease. WHO also noted the increasing burden of cancer despite 30% to 50% of the cases being preventable.

Talking about the coronavirus pandemic, the World Health Organization said that this disease has disrupted the delivery of cancer care services including palliative care. This has further exposed the vulnerabilities of people living with cancers and increased the risk of severe disease and death.

Dr Poonam Khetrapal Singh, Regional Director, WHO South-East Asia Region said that this is the time when we need to urgently address these gaps.

Cancer is one of the leading causes of death worldwide with nearly 10 million deaths reported in 2020. The WHO South-East Asia Region reported an estimated 2.2 million new cases and 1.4 million cancer-related deaths the same year – which accounted for more than 1 in 10 deaths in the Region. Among cancer deaths, lung cancer accounted for 10.6% of deaths, breast cancer 9.4%, cervical cancer 8%, liver 6.6% and lip, oral cavity cancer 6.4% deaths.

The two most common cancers among men in the Region – oral and lung cancers – are linked to tobacco use, betel nut chewing and smoking, and are thus, preventable.

Preventing and treating noncommunicable diseases (NCDs), including cancer, has been a flagship priority in the Region since 2014. Countries have been making concerted efforts for improving essential NCD services. Cancer preventive measures include hepatitis B vaccination; screening for cervical cancer; HPV vaccination; promoting physical activity and healthy diets; taxing tobacco, alcohol, and sugary drinks; and controlling tobacco – the leading cause of oral cancer and lung cancers and premature death.

Cervical cancer is the second most common cancer in terms of the number of cases in the WHO South-East Asia Region. In August 2020, the World Health Assembly passed a resolution calling for the elimination of cervical cancer as a public health problem. The strategy calls on countries to reach an incidence of fewer than 4 cases per 100 000 women. Nine of the 11 Member countries of the Region have population-based cervical cancer screening programs. A few countries have introduced HPV vaccination for adolescent girls to prevent cervical cancer.

We must scale up efforts to save lives and improve the quality of life of people living with cancer,” said Dr Poonam Khetrapal Singh.

One of the key strategies to combat NCDs such as cancer has been to strengthen access to primary health care and referral systems for early detection and treatment.

In 2016 countries in the Region adopted the Colombo declaration to strengthen health systems to accelerate delivery of NCD services at the primary care level.

Last year, WHO launched new tools to help countries build effective childhood cancer programmes with the aim to reach at least 60% survival rate for children with cancers by 2030, reduce suffering, and save an additional one million lives. Globally, an estimated 400 000 children are diagnosed with cancer every year.

‘Close the care gap’ was the theme of this year’s World Cancer Day. This day is observed on February 4. This theme is especially relevant with the pandemic having exacerbated inequalities making it harder for many to adopt healthier behaviour or access preventive, diagnostic and treatment services.

Read Also: Have acne trouble? Try these simple skin care tips to prevent infection

“As countries build back and reprioritize public spending, we have an opportunity to focus on providing equitable access to tools for early detection, diagnosis, treatment, and palliative care to ensure a fairer future where everyone can live happier, healthier lives leaving no one behind,” the Regional Director said.

Health

Karwa Chauth 2025 moonrise time: Biohacking the fast from sunrise to moonlight for better health

Karwa Chauth 2025 fast offers not only spiritual fulfilment but also scientifically proven health benefits — from improved metabolism and hormonal regulation to enhanced longevity and mental clarity.

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Karwa Chauth 2025

Karwa Chauth, traditionally observed by married women, is not just a ritual of devotion but a natural health practice that modern science recognizes as a form of intermittent fasting. According to Dr Sajeev Nair, the fast — from sunrise to moonrise — spans about 12 hours, a period proven to trigger beneficial metabolic changes in the body.

Effect On Obesity And Cardiovascular Health

The 12-hour food abstinence depletes glycogen stores in muscles and the liver, prompting the body to burn visceral fat — the most dangerous kind of fat surrounding vital organs. This shift makes the Karwa Chauth fast an effective natural mechanism to combat obesity and lower cardiovascular risks.

Building Resilience Through Fasting

Resilience, as Dr Nair explains, is the body’s ability to neutralize excesses and recover balance. Fasting reduces the need for excessive insulin release, preventing insulin resistance — a key factor behind diabetes and obesity. Hence, periodic fasting like that practiced during Karwa Chauth can improve metabolic resilience.

Restoring Hormonal Balance

For women, this traditional fasting has distinct hormonal benefits. A 12-hour fast can raise SHBG (sex hormone-binding globulin) levels, helping regulate androgens, control Polycystic Ovary Syndrome (PCOS), and support reproductive health. It also optimizes insulin, leptin, ghrelin, and Human Growth Hormone (HGH) activity — hormones that manage hunger, energy, and cell repair. In men, such fasting has been observed to boost testosterone naturally.

Fasting For Longevity

Karwa Chauth’s fasting duration activates autophagy — the body’s self-cleansing process that removes damaged cells. This mechanism enhances insulin sensitivity, reduces inflammation, strengthens gut health, and lowers the risk of heart diseases and cancer. Moreover, increased BDNF (Brain-Derived Neurotrophic Factor) levels improve mental clarity, memory, and mood.

A Gentle Entry Into Fasting

While Karwa Chauth occurs once annually, it can serve as inspiration for adopting manageable fasting habits. Dr Nair suggests simple time-restricted eating — like ensuring 12 food-free hours between dinner and breakfast — to enjoy the benefits of fasting without discomfort.

Is Fasting Suitable For Everyone?

Dr Nair notes that intermittent fasting or time-restricted eating may not benefit everyone equally, as genetic factors influence outcomes. Some may find portion control more effective. Personalized genomic lifestyle solutions like Eplimo can help identify the fasting style that best suits one’s genetic profile.

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Sadhguru’s 30% diet challenge: Spiritual leader explains how eating more fruits can transform your digestion and mental clarity

Sadhguru’s 30% diet challenge urges people to eat more fresh fruits daily. From better digestion to steady energy, here’s how this change can improve your life.

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Sadhguru 30% diet challenge

Renowned spiritual leader and yogi, Sadhguru, has long advocated for a holistic approach to health. One of his standout dietary principles is the “30% diet challenge”, which encourages people to consume at least 30% of their daily food intake in the form of fresh fruits. According to Sadhguru, fruits are not just nutritious—they play a pivotal role in enhancing energy, improving digestion, and promoting mental clarity.

Why Sadhguru recommends 30% fruits in your diet

The idea behind the 30% diet challenge is simple: fuel the body with foods that are easy to digest and rich in vital nutrients. Fruits, according to Sadhguru, are among the cleanest and most energy-efficient foods. Unlike processed or heavy meals that can burden the digestive system, fruits are light, quick to metabolize, and help the body function optimally.

He explains that this dietary shift is not merely about maintaining physical fitness but also about reducing the risk of chronic conditions and staying mentally alert.

Health benefits: From detox to disease prevention

Fruits are rich in natural sugars, fiber, vitamins, and minerals, making them a powerhouse for overall health. Sadhguru notes that fruits help the body detoxify naturally, support organ health, and reduce the strain on vital systems like the liver and kidneys. He also suggests that regular fruit consumption can enhance blood circulation, reduce inflammation and also lower the risk of conditions such as diabetes, thyroid imbalances, and hypertension

Fruits for energy and mental alertness

Sadhguru often draws attention to how different types of food affect one’s mental state. He says that fruits, due to their natural sugars and clean-burning properties, provide sustained energy without causing blood sugar spikes. Unlike heavy meals that can make one sluggish, fruits help keep the body light and the mind sharp.

How to make fruits a daily habbit

Incorporating 30% fruits into your meals doesn’t require drastic lifestyle changes. Here are some practical ways to adopt this approach:

Start your day with fruits: A bowl of mixed seasonal fruits makes for a nourishing breakfast.

Snack smart: Replace processed snacks with fresh fruit options like bananas, apples, or oranges.

Smoothie switch: Blend fruits into smoothies for a filling, nutritious drink.

Go seasonal: Eating fruits that are in season ensures maximum nutrition and freshness.

Empty stomach advantage: For better absorption, consume fruits on an empty stomach, especially in the morning.

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Health

Is winter really a silent threat for diabetics and hypertensive patients? Risks you need to know

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A person with diabetes and hypertension taking precautions during winter.

As the winter chill sets in, many people find themselves reaching for extra layers or cozy blankets to stay warm. But for those living with diabetes and hypertension, the cold weather could pose more serious threats than you might realize. Recent findings reveal that individuals with these conditions could face an increased risk of severe complications, including stroke and heart attack, during the colder months. Is your health at risk this winter? Let’s dig deeper into the chilling reality.

Cold weather and its impact on hypertension and diabetes

When the temperature drops, the body undergoes various physiological changes to protect itself. For people with hypertension, or high blood pressure, the cold causes blood vessels to constrict, raising blood pressure and increasing the risk of heart attack and stroke. The colder weather also causes the body to release more stress hormones, which can further elevate blood pressure levels. But the danger doesn’t stop there for diabetics.

Diabetes patients already struggle with poor circulation, and the winter chill can exacerbate this, leading to higher blood sugar levels and increased chances of complications like nerve damage. Experts are also warning about the added stress on the heart, as diabetics are already at a higher risk of cardiovascular diseases.

Health professionals are urging individuals with hypertension and diabetes to take extra precautions during the winter months.

Real-Life incidents raising alarm

There have been multiple reports from hospitals across India indicating a rise in patients suffering from heart attacks and strokes during the colder months. In fact, many of these patients were already dealing with hypertension or diabetes.

A recent case in Bengaluru highlighted this growing concern. A 62-year-old man, who had been managing his high blood pressure for years, was rushed to the emergency room after he suffered a stroke just days after a cold front hit the city. Doctors confirmed that the drop in temperature likely played a key role in the incident.

Taking preventive measures

So, how can diabetics and hypertensive individuals protect themselves during the cold season? Experts recommend the following:

Regular Monitoring: Keep a close watch on your blood pressure and blood sugar levels. With temperature changes, your levels could fluctuate, so make sure you’re regularly checking them.

Stay Warm: Layer up to stay warm but avoid overexerting yourself in extreme cold.

Medication Management: Be cautious about skipping or altering your medication routine. Talk to your doctor about any adjustments needed for winter months.

Exercise Caution Outdoors: Avoid going out during extreme cold, and if you must, ensure you’re properly dressed and limit time spent outside.

Hydration and Diet: Staying hydrated and maintaining a balanced diet is key to managing both blood sugar and blood pressure levels, particularly in colder weather.

As temperatures dip across the country, it’s important for those with hypertension and diabetes to take extra precautions. While winter might seem like a time for cozy warmth, for individuals with these conditions, it could be a hidden danger. Understanding the risks and taking preventive measures can help safeguard your health, ensuring that winter remains a season of comfort rather than complications.

Stay safe, stay warm, and keep your health in check.

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