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Kerala reports 13 fresh cases of norovirus! Here’s everything you need to know about new contagious virus

Animal-borne disease, norovirus, also known as the ‘winter vomiting bug’ is a waterborne disease, first reported in Kerala, causes vomiting and diarrhoea. Read to know what is norovirus, how is it spread and its treatment.

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norovirus

The Coronavirus has not yet been cured, and a new virus has evolved i.e. Norovirus. The first case of norovirus is recorded in Kerala and around 13 people have been infected with the contagious virus two weeks ago. Kerala has been put on alert after the norovirus infection is reported in a total of 30 students of a veterinary college in Pookode near Vythiri in Wayanad district.

Despite the fact that the crisis has been brought under control and no additional spread has been detected, Health Minister Veena George encouraged people to remain careful and take preventive measures. She has also issued guidelines for the same on Friday.

The virus, on the other hand, was first discovered in students living in hostels outside the campus, according to veterinary college officials. The health authorities collected samples quickly and transferred them to NIV in Alappuzha for examination.

What is norovirus and how is it spread?

Animal-borne disease, norovirus, also known as the ‘winter vomiting bug’ is a waterborne disease that causes vomiting and diarrhoea. Just like coronavirus, norovirus is also a contagious disease. It causes gastrointestinal illness, including inflammation of the lining of the stomach and intestines.

Norovirus spreads readily through close contact with infected people or by touching contaminated surfaces. It can also be transmitted via eating food prepared or handled by someone infected with the stomach virus. The virus is transferred by an infected person’s faeces and vomit.

Symptoms of Norovirus

Diarrhoea, vomiting, nausea, and stomach pain are the most common Norovirus symptoms. Other symptoms include fever, headache, and body ache.

Signs and symptoms often appear 12 to 48 hours after norovirus exposure and persist for two to four days.

Prevention and treatment of norovirus

According to Kerala’s health ministry, persons infected with norovirus should stay at home and consume oral rehydration solutions (ORS) and hot water.

Before eating and after using the restroom, people should thoroughly wash their hands with soap and water. “Those who deal with animals should pay utmost attention,” read the health ministry’s guidelines.

According to the guidelines, drinking water sources, wells, and storage tanks must be chlorinated using bleaching powder. It further stated that people should only consume boiling water and not use chlorinated water in their homes.

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People should also avoid contaminated food and water, particularly meals that may have been cooked by a sick person. Before consuming fruits and vegetables, they should be well cleansed. Sea fish and shellfish, such as crab and mussels, must only be consumed after they have been cooked properly, according to the recommendations. It also stated that stale and exposed meals should be avoided.

Also, if you are sick, continue to stay at home for at least two days after your symptoms have faded away. To avoid dehydration, the most important thing is to rest and drink enough fluids.

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Health

Karwa Chauth 2025 moonrise time: Biohacking the fast from sunrise to moonlight for better health

Karwa Chauth 2025 fast offers not only spiritual fulfilment but also scientifically proven health benefits — from improved metabolism and hormonal regulation to enhanced longevity and mental clarity.

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Karwa Chauth 2025

Karwa Chauth, traditionally observed by married women, is not just a ritual of devotion but a natural health practice that modern science recognizes as a form of intermittent fasting. According to Dr Sajeev Nair, the fast — from sunrise to moonrise — spans about 12 hours, a period proven to trigger beneficial metabolic changes in the body.

Effect On Obesity And Cardiovascular Health

The 12-hour food abstinence depletes glycogen stores in muscles and the liver, prompting the body to burn visceral fat — the most dangerous kind of fat surrounding vital organs. This shift makes the Karwa Chauth fast an effective natural mechanism to combat obesity and lower cardiovascular risks.

Building Resilience Through Fasting

Resilience, as Dr Nair explains, is the body’s ability to neutralize excesses and recover balance. Fasting reduces the need for excessive insulin release, preventing insulin resistance — a key factor behind diabetes and obesity. Hence, periodic fasting like that practiced during Karwa Chauth can improve metabolic resilience.

Restoring Hormonal Balance

For women, this traditional fasting has distinct hormonal benefits. A 12-hour fast can raise SHBG (sex hormone-binding globulin) levels, helping regulate androgens, control Polycystic Ovary Syndrome (PCOS), and support reproductive health. It also optimizes insulin, leptin, ghrelin, and Human Growth Hormone (HGH) activity — hormones that manage hunger, energy, and cell repair. In men, such fasting has been observed to boost testosterone naturally.

Fasting For Longevity

Karwa Chauth’s fasting duration activates autophagy — the body’s self-cleansing process that removes damaged cells. This mechanism enhances insulin sensitivity, reduces inflammation, strengthens gut health, and lowers the risk of heart diseases and cancer. Moreover, increased BDNF (Brain-Derived Neurotrophic Factor) levels improve mental clarity, memory, and mood.

A Gentle Entry Into Fasting

While Karwa Chauth occurs once annually, it can serve as inspiration for adopting manageable fasting habits. Dr Nair suggests simple time-restricted eating — like ensuring 12 food-free hours between dinner and breakfast — to enjoy the benefits of fasting without discomfort.

Is Fasting Suitable For Everyone?

Dr Nair notes that intermittent fasting or time-restricted eating may not benefit everyone equally, as genetic factors influence outcomes. Some may find portion control more effective. Personalized genomic lifestyle solutions like Eplimo can help identify the fasting style that best suits one’s genetic profile.

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Sadhguru’s 30% diet challenge: Spiritual leader explains how eating more fruits can transform your digestion and mental clarity

Sadhguru’s 30% diet challenge urges people to eat more fresh fruits daily. From better digestion to steady energy, here’s how this change can improve your life.

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Sadhguru 30% diet challenge

Renowned spiritual leader and yogi, Sadhguru, has long advocated for a holistic approach to health. One of his standout dietary principles is the “30% diet challenge”, which encourages people to consume at least 30% of their daily food intake in the form of fresh fruits. According to Sadhguru, fruits are not just nutritious—they play a pivotal role in enhancing energy, improving digestion, and promoting mental clarity.

Why Sadhguru recommends 30% fruits in your diet

The idea behind the 30% diet challenge is simple: fuel the body with foods that are easy to digest and rich in vital nutrients. Fruits, according to Sadhguru, are among the cleanest and most energy-efficient foods. Unlike processed or heavy meals that can burden the digestive system, fruits are light, quick to metabolize, and help the body function optimally.

He explains that this dietary shift is not merely about maintaining physical fitness but also about reducing the risk of chronic conditions and staying mentally alert.

Health benefits: From detox to disease prevention

Fruits are rich in natural sugars, fiber, vitamins, and minerals, making them a powerhouse for overall health. Sadhguru notes that fruits help the body detoxify naturally, support organ health, and reduce the strain on vital systems like the liver and kidneys. He also suggests that regular fruit consumption can enhance blood circulation, reduce inflammation and also lower the risk of conditions such as diabetes, thyroid imbalances, and hypertension

Fruits for energy and mental alertness

Sadhguru often draws attention to how different types of food affect one’s mental state. He says that fruits, due to their natural sugars and clean-burning properties, provide sustained energy without causing blood sugar spikes. Unlike heavy meals that can make one sluggish, fruits help keep the body light and the mind sharp.

How to make fruits a daily habbit

Incorporating 30% fruits into your meals doesn’t require drastic lifestyle changes. Here are some practical ways to adopt this approach:

Start your day with fruits: A bowl of mixed seasonal fruits makes for a nourishing breakfast.

Snack smart: Replace processed snacks with fresh fruit options like bananas, apples, or oranges.

Smoothie switch: Blend fruits into smoothies for a filling, nutritious drink.

Go seasonal: Eating fruits that are in season ensures maximum nutrition and freshness.

Empty stomach advantage: For better absorption, consume fruits on an empty stomach, especially in the morning.

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Is winter really a silent threat for diabetics and hypertensive patients? Risks you need to know

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A person with diabetes and hypertension taking precautions during winter.

As the winter chill sets in, many people find themselves reaching for extra layers or cozy blankets to stay warm. But for those living with diabetes and hypertension, the cold weather could pose more serious threats than you might realize. Recent findings reveal that individuals with these conditions could face an increased risk of severe complications, including stroke and heart attack, during the colder months. Is your health at risk this winter? Let’s dig deeper into the chilling reality.

Cold weather and its impact on hypertension and diabetes

When the temperature drops, the body undergoes various physiological changes to protect itself. For people with hypertension, or high blood pressure, the cold causes blood vessels to constrict, raising blood pressure and increasing the risk of heart attack and stroke. The colder weather also causes the body to release more stress hormones, which can further elevate blood pressure levels. But the danger doesn’t stop there for diabetics.

Diabetes patients already struggle with poor circulation, and the winter chill can exacerbate this, leading to higher blood sugar levels and increased chances of complications like nerve damage. Experts are also warning about the added stress on the heart, as diabetics are already at a higher risk of cardiovascular diseases.

Health professionals are urging individuals with hypertension and diabetes to take extra precautions during the winter months.

Real-Life incidents raising alarm

There have been multiple reports from hospitals across India indicating a rise in patients suffering from heart attacks and strokes during the colder months. In fact, many of these patients were already dealing with hypertension or diabetes.

A recent case in Bengaluru highlighted this growing concern. A 62-year-old man, who had been managing his high blood pressure for years, was rushed to the emergency room after he suffered a stroke just days after a cold front hit the city. Doctors confirmed that the drop in temperature likely played a key role in the incident.

Taking preventive measures

So, how can diabetics and hypertensive individuals protect themselves during the cold season? Experts recommend the following:

Regular Monitoring: Keep a close watch on your blood pressure and blood sugar levels. With temperature changes, your levels could fluctuate, so make sure you’re regularly checking them.

Stay Warm: Layer up to stay warm but avoid overexerting yourself in extreme cold.

Medication Management: Be cautious about skipping or altering your medication routine. Talk to your doctor about any adjustments needed for winter months.

Exercise Caution Outdoors: Avoid going out during extreme cold, and if you must, ensure you’re properly dressed and limit time spent outside.

Hydration and Diet: Staying hydrated and maintaining a balanced diet is key to managing both blood sugar and blood pressure levels, particularly in colder weather.

As temperatures dip across the country, it’s important for those with hypertension and diabetes to take extra precautions. While winter might seem like a time for cozy warmth, for individuals with these conditions, it could be a hidden danger. Understanding the risks and taking preventive measures can help safeguard your health, ensuring that winter remains a season of comfort rather than complications.

Stay safe, stay warm, and keep your health in check.

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