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Do You Really Need Protein Powder?

Protein powders are processed foods made up of a variety of ingredients. Their most basic form is derived from milk (whey is a byproduct) or egg whites. Vegan and plant-based options derived from soy, hemp, peas, and other sources are also available.

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Protein Powder

You may have noticed a neighbour or coworker running around with a shaker or jar full of a cloudy-looking drink. It’s most likely a protein shake, and they could be drinking it for a variety of reasons. Protein powder is a popular ingredient, and sales are expected to increase at an 8.4% annual rate between now and 2028. If you’ve never used one, you might be wondering if you need one. The answer is — it depends.

What is Protein Powder Actually?

Protein powders are processed foods made up of a variety of ingredients. Their most basic form is derived from milk (whey is a byproduct) or egg whites. Vegan and plant-based options derived from soy, hemp, peas, and other sources are also available. Protein powders may also include added sugars, artificial sweeteners and flavours, probiotics, vitamins, minerals, and even caffeine or creatine. As a result, some powders are more processed than others, and some are healthier than others.

So Do You Really Need Protein Powder? 

The quick answer is no. You can easily obtain natural protein sources such as eggs, chicken breasts, fish, beans, milk, cottage cheese, nuts, seeds, and whole grains. Athletes use protein powder because they need more protein and it is convenient. Athletes generally require 0.54 to 0.91 grammes per pound of body weight per day, carefully timed before and after workouts to maximise muscle recovery and growth. For example, if you run 25 to 30 miles per week, you might want to follow up tough workouts with 20 grammes of protein and some carbs, 1 cup plain Greek yoghurt with berries and whole-grain cereal, or 2 scrambled eggs with a whole-wheat English muffin and a piece of fruit. When you’re pressed for time, reaching for a shake or a bar is tempting. Just keep in mind that taking supplements you don’t need is never a good idea, and you don’t want extra protein to turn into extra calories. So, why use protein powders when you can get protein from natural sources?

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How Does Taking Protein Powder Benefit You?

1. Helps To Building Muscles

Protein powder’s primary function is to provide protein to the human body, and it is required for men and women who want toned and healthy muscles and bodies. This protein is necessary for muscle growth. The excess protein in your diet is converted into energy. The liver and muscles store this energy. Vegan protein powder can help you with muscle gain and you will be able to build strong muscles if you use protein powder.

2. Recovery after a Workout

A protein-rich diet can assist in the repair of damaged muscles and tissues as well as the growth of muscle cells. As a result, athletes may benefit from using protein powder to hasten recovery from post-exercise muscle soreness. Many studies show that taking protein supplements after exercise can help with recovery by reducing muscle damage, improving muscle performance, and increasing muscle protein synthesis.

3. Weight management

Protein-rich foods and supplements may keep people feeling fuller for longer. People who feel full eat smaller portions and snack less frequently, which can help them maintain a healthy weight or lose weight.

According to a 2017 review, whey protein supplementation may reduce body weight and total fat mass in people who are overweight or obese.

It may also lower blood pressure, total cholesterol, and other cardiovascular disease risk factors.

4. Good for Your Digestive Health

It is impossible to overstate the importance of proper digestion; as a result, health and nutrition researchers are increasingly focusing on the digestive system and gut health.

To begin with, rotating proteins is necessary, and while many products improve gut health and dietary approaches aid digestion, this is one of the best practices to start. You should try to avoid consuming the same protein source, whether from food or supplements, on a daily basis for an extended period of time.

How to Use Protein Powder?

Vegan protein powder is used in the same way that other protein powders are. You can take it with milk or water in the morning and evening, and you can use it as a pre-workout or post-workout supplement, depending on your diet.

You can mix it into any drink, such as a smoothie, shake, or juice. It will give your drink a creamy and delicious appearance. If you have taste preferences, there are many flavoured vegan protein powders on the market that you can purchase.

Over to You

Protein powders can benefit a wide range of people, including athletes, older adults, vegetarians, and vegans. They provide a quick and convenient source of complete protein. They may also contain additional nutrients.

However, not everyone requires more protein. Protein supplements are unlikely to be needed by people who eat a high-protein diet rich in fish, meat, and eggs and do not engage in strenuous weight training.

Before using protein powder to supplement their diet, people should choose a high-quality product and consult with their doctor or dietitian.

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Health

Karwa Chauth 2025 moonrise time: Biohacking the fast from sunrise to moonlight for better health

Karwa Chauth 2025 fast offers not only spiritual fulfilment but also scientifically proven health benefits — from improved metabolism and hormonal regulation to enhanced longevity and mental clarity.

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Karwa Chauth 2025

Karwa Chauth, traditionally observed by married women, is not just a ritual of devotion but a natural health practice that modern science recognizes as a form of intermittent fasting. According to Dr Sajeev Nair, the fast — from sunrise to moonrise — spans about 12 hours, a period proven to trigger beneficial metabolic changes in the body.

Effect On Obesity And Cardiovascular Health

The 12-hour food abstinence depletes glycogen stores in muscles and the liver, prompting the body to burn visceral fat — the most dangerous kind of fat surrounding vital organs. This shift makes the Karwa Chauth fast an effective natural mechanism to combat obesity and lower cardiovascular risks.

Building Resilience Through Fasting

Resilience, as Dr Nair explains, is the body’s ability to neutralize excesses and recover balance. Fasting reduces the need for excessive insulin release, preventing insulin resistance — a key factor behind diabetes and obesity. Hence, periodic fasting like that practiced during Karwa Chauth can improve metabolic resilience.

Restoring Hormonal Balance

For women, this traditional fasting has distinct hormonal benefits. A 12-hour fast can raise SHBG (sex hormone-binding globulin) levels, helping regulate androgens, control Polycystic Ovary Syndrome (PCOS), and support reproductive health. It also optimizes insulin, leptin, ghrelin, and Human Growth Hormone (HGH) activity — hormones that manage hunger, energy, and cell repair. In men, such fasting has been observed to boost testosterone naturally.

Fasting For Longevity

Karwa Chauth’s fasting duration activates autophagy — the body’s self-cleansing process that removes damaged cells. This mechanism enhances insulin sensitivity, reduces inflammation, strengthens gut health, and lowers the risk of heart diseases and cancer. Moreover, increased BDNF (Brain-Derived Neurotrophic Factor) levels improve mental clarity, memory, and mood.

A Gentle Entry Into Fasting

While Karwa Chauth occurs once annually, it can serve as inspiration for adopting manageable fasting habits. Dr Nair suggests simple time-restricted eating — like ensuring 12 food-free hours between dinner and breakfast — to enjoy the benefits of fasting without discomfort.

Is Fasting Suitable For Everyone?

Dr Nair notes that intermittent fasting or time-restricted eating may not benefit everyone equally, as genetic factors influence outcomes. Some may find portion control more effective. Personalized genomic lifestyle solutions like Eplimo can help identify the fasting style that best suits one’s genetic profile.

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Health

Sadhguru’s 30% diet challenge: Spiritual leader explains how eating more fruits can transform your digestion and mental clarity

Sadhguru’s 30% diet challenge urges people to eat more fresh fruits daily. From better digestion to steady energy, here’s how this change can improve your life.

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Sadhguru 30% diet challenge

Renowned spiritual leader and yogi, Sadhguru, has long advocated for a holistic approach to health. One of his standout dietary principles is the “30% diet challenge”, which encourages people to consume at least 30% of their daily food intake in the form of fresh fruits. According to Sadhguru, fruits are not just nutritious—they play a pivotal role in enhancing energy, improving digestion, and promoting mental clarity.

Why Sadhguru recommends 30% fruits in your diet

The idea behind the 30% diet challenge is simple: fuel the body with foods that are easy to digest and rich in vital nutrients. Fruits, according to Sadhguru, are among the cleanest and most energy-efficient foods. Unlike processed or heavy meals that can burden the digestive system, fruits are light, quick to metabolize, and help the body function optimally.

He explains that this dietary shift is not merely about maintaining physical fitness but also about reducing the risk of chronic conditions and staying mentally alert.

Health benefits: From detox to disease prevention

Fruits are rich in natural sugars, fiber, vitamins, and minerals, making them a powerhouse for overall health. Sadhguru notes that fruits help the body detoxify naturally, support organ health, and reduce the strain on vital systems like the liver and kidneys. He also suggests that regular fruit consumption can enhance blood circulation, reduce inflammation and also lower the risk of conditions such as diabetes, thyroid imbalances, and hypertension

Fruits for energy and mental alertness

Sadhguru often draws attention to how different types of food affect one’s mental state. He says that fruits, due to their natural sugars and clean-burning properties, provide sustained energy without causing blood sugar spikes. Unlike heavy meals that can make one sluggish, fruits help keep the body light and the mind sharp.

How to make fruits a daily habbit

Incorporating 30% fruits into your meals doesn’t require drastic lifestyle changes. Here are some practical ways to adopt this approach:

Start your day with fruits: A bowl of mixed seasonal fruits makes for a nourishing breakfast.

Snack smart: Replace processed snacks with fresh fruit options like bananas, apples, or oranges.

Smoothie switch: Blend fruits into smoothies for a filling, nutritious drink.

Go seasonal: Eating fruits that are in season ensures maximum nutrition and freshness.

Empty stomach advantage: For better absorption, consume fruits on an empty stomach, especially in the morning.

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Health

Is winter really a silent threat for diabetics and hypertensive patients? Risks you need to know

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A person with diabetes and hypertension taking precautions during winter.

As the winter chill sets in, many people find themselves reaching for extra layers or cozy blankets to stay warm. But for those living with diabetes and hypertension, the cold weather could pose more serious threats than you might realize. Recent findings reveal that individuals with these conditions could face an increased risk of severe complications, including stroke and heart attack, during the colder months. Is your health at risk this winter? Let’s dig deeper into the chilling reality.

Cold weather and its impact on hypertension and diabetes

When the temperature drops, the body undergoes various physiological changes to protect itself. For people with hypertension, or high blood pressure, the cold causes blood vessels to constrict, raising blood pressure and increasing the risk of heart attack and stroke. The colder weather also causes the body to release more stress hormones, which can further elevate blood pressure levels. But the danger doesn’t stop there for diabetics.

Diabetes patients already struggle with poor circulation, and the winter chill can exacerbate this, leading to higher blood sugar levels and increased chances of complications like nerve damage. Experts are also warning about the added stress on the heart, as diabetics are already at a higher risk of cardiovascular diseases.

Health professionals are urging individuals with hypertension and diabetes to take extra precautions during the winter months.

Real-Life incidents raising alarm

There have been multiple reports from hospitals across India indicating a rise in patients suffering from heart attacks and strokes during the colder months. In fact, many of these patients were already dealing with hypertension or diabetes.

A recent case in Bengaluru highlighted this growing concern. A 62-year-old man, who had been managing his high blood pressure for years, was rushed to the emergency room after he suffered a stroke just days after a cold front hit the city. Doctors confirmed that the drop in temperature likely played a key role in the incident.

Taking preventive measures

So, how can diabetics and hypertensive individuals protect themselves during the cold season? Experts recommend the following:

Regular Monitoring: Keep a close watch on your blood pressure and blood sugar levels. With temperature changes, your levels could fluctuate, so make sure you’re regularly checking them.

Stay Warm: Layer up to stay warm but avoid overexerting yourself in extreme cold.

Medication Management: Be cautious about skipping or altering your medication routine. Talk to your doctor about any adjustments needed for winter months.

Exercise Caution Outdoors: Avoid going out during extreme cold, and if you must, ensure you’re properly dressed and limit time spent outside.

Hydration and Diet: Staying hydrated and maintaining a balanced diet is key to managing both blood sugar and blood pressure levels, particularly in colder weather.

As temperatures dip across the country, it’s important for those with hypertension and diabetes to take extra precautions. While winter might seem like a time for cozy warmth, for individuals with these conditions, it could be a hidden danger. Understanding the risks and taking preventive measures can help safeguard your health, ensuring that winter remains a season of comfort rather than complications.

Stay safe, stay warm, and keep your health in check.

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